On Wednesday, May 13, Chef Mark Salter will make an appearance on WUSA's 9 a.m. News here in Washington. Just in time for summer, Chef Salter will share some great picnic ideas, creating fabulous dishes for everyone in the family to enjoy!
Salter will present a variety of dishes using his signature Pub Sauce "Ketchup for Big Kids"-from chips and dips to a great baster for shrimp. You'll have to watch the segment to get a real taste of how Pub Sauce can add a bit of pizazz to your food!
Monday, April 27, 2009
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